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$169.00
Steeped in tradition, the Forged 1890 7" fillet knife makes quick work of fish. Fully hot-forged from X50CrMoV15 steel, the blade sharpens easily and holds its edge over time. The full tang provides exceptional balance to your hand and offers the right amount of flexibility to separate meat from the skin. The heat-treated beech wood handle provides water resistance for easy maintenance.
Bevel Angle 15° each side | Rockwell Hardness between 57 and 59 HRC.
Enjoy FREE tang engraving on all our Les Forgés 1890 products.
Hand washing and air drying only.
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Introduced through Sitka Salmon Shares. It's a beautiful knife!! At first I thought it might be a little big for my hand (I have tiny hands), but it felt great when I skinned salmon with it. Very sharp, and clearly a piece to be treasured in my kitchen! And fast shipping with great customer service to boot!
This item also exists as part of the Chef-at-Work Les Forgés 1890 Knives Set - bundling the entire Les Forgés 1890 collection and a leather (or synthetic leather) roll to carry your hand-forged knives like a pro.
130 years in the making
100% hot-forged blade (1200°)
Balance - Full Tang
Strength - Reinforced Grain Flow
V-grip helps guide the blade for cutting precision
Ergo-Profile prevents hand clenching to help reduce fatigue
Stabilized Beech Wood Handle provides comfort and improves water resistance
Opinel products come with a lifetime warranty and are exchanged in case of defects in materials and workmanship. Damages due to normal wear and tear, improper use, dismantling or other alteration, are not covered by the warranty.
A dull knife is a dangerous knife. Learn how to keep your new Opinel knives sharp from heel to toe.